Creating a Graphic Novel : Art – Food – Photography

Since it’s been a while since my last update, I decided to combine several posts I had been working on into one long post covering a range of different topics. The posts should be a little more regular as things get a little more on track but in the mean time, enjoy!
It’s a been a [...]

As a follow to “What makes a good Char Kway Teow?”, I thought I’d show you what was considered by some as the best Char Kway Teow in Penang. It’s from a shop called Sister’s located on Macalister Road.
I doubt you can find anything even remotely like it anywhere else in the world. Penang [...]

A very traditional ramen with thick broth served by an eatery in one of the food courts in Sydney CBD. The pork spare rib ramen is limited to 10 bowls a day so it’s something I had to try.
Ramen with pork spare ribs :

The broth was made using over 120kg of pork bones and [...]

Night shot of Sydney’s most iconic landmark, the Opera House. I havem’t done much with long exposures but it was nice to try out some different settings to get interesting effects. I liked how the various coloured lighting reflected on the water.

It’s been a while since I last shared a photo. This was one I took when I visited Japan a while back. I like how the composition of this turned out, there’s an imaginary horizon at the street level with a sea of people at the bottom. And in that sea of people, you [...]

Remember Troy Parke will be in Emerald City Comicon on April 3 and April 4.
There are various flavours of milkshakes ranging from the immortal trinity of chocolate, vanilla and strawberry to more exotic like banana, mint and black cherry. I’m actually very boring when it comes to flavours and usually stick with good ‘ole chocolate. [...]