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Creating a graphic novel but stopping along the way to take some photos, eat some food and admire great art!

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Archive for August 10th, 2009

Ramen with pork spare rib

A very traditional ramen with thick broth served by an eatery in one of the food courts in Sydney CBD. The pork spare rib ramen is limited to 10 bowls a day so it’s something I had to try. Ramen with pork spare ribs : The broth was made using over 120kg of pork bones […]

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