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Creating a graphic novel but stopping along the way to take some photos, eat some food and admire great art!

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Burlington Bar and Dining – Steak – Squid – Tiramisu

It’s a been a while since my last food post so I thought I’d slip one more in before 2010 rolls in. Nestled in Crows Nest is Burlington Bar and Dining which has some scrumptious food. I’d let the photos (taken by Toshio) do the talking.

1kg of Stockyard 36 month old, 200 day grain fed rib eye :
Squid 200 days steak tiramisu

Salt & pepper squid & crisp fried shallots :
Squid 200 days steak tiramisu

Tiramisu :
Squid 200 days steak tiramisu

The steak was incredible with a tenderness that reminded me of wagyu for the melt in your mouth texture. It was fantastic with some hot english mustard and red wine jus. It’s not cheap but worth it! The tiramisu was amazing and it’s one of the few places where it isn’t too sweet with a nice bitter after taste. Anyway . . with Christmas over, it’s a great time to sneak in for some of the Boxing Day to New Year’s Day Sales.

15 Responses to “Burlington Bar and Dining – Steak – Squid – Tiramisu”

  1. Wow 1 kg of steak! I don’t know if I could do it but I could definitely split that with my husband. We both really enjoyed our meals at Burlington but we didn’t really have a lot of room for dessert :(

  2. Jayce says:

    I love tiramisu too. Can’t wait to find some place to eat it. ;)

  3. Julie says:

    that steak looks amazing but bit rare for my liking =p. So how much it end up costing?

  4. Katherine says:

    The steak to me is perfectly cooked. Aged meat is much better a littlke rare. Everything looks amazing.

  5. AY says:

    That steak looks delicious! 1KG! Didn’t notice that last time I went ot Burlington but I really liked the whole atmosphere of the restaurant. Like Lorraine, we had absolutely no space for dessert though ahah, so I’ll make sure to order a bit less to fit in that tiramisu next time! :D

  6. Shai Coggins says:

    Hi, SIGMATE. I like the look of the squid and tiramisu! Mmm!

    Anyway, I just wanted to say thanks for the comment you left on my blog some time back. I’m just catching up on responding and visiting blogs, so here I am. :-) Hope you’re having a great start to your 2010! And good luck with the graphic novel.

  7. […] a while since the last food post and I thought it would be a great opportunity to test out my new Canon G11. Whilst not as […]

  8. Lawry says:

    Mmmmmmm… rare meat!

Leave a Reply to Shai Coggins