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Creating a graphic novel but stopping along the way to take some photos, eat some food and admire great art!

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Roast Pork Baguette – Honey Mayo – Brie – Taste Baguette

From the last pancake and crepe post, I have since discovered a new craving. The bread is baked fresh every 15 minutes with brie, honey mayo, lettuce and roast pork (with crackling) to make a fantastic tasting baguette. So far I’ve had this twice already and I’m thinking of when I can next go back!

Taste Baguette, Roast Pork Baguette, Honey Mayo, Crackling, Brie, Lettuce, World Square

Taste Baguette, Roast Pork Baguette, Honey Mayo, Crackling, Brie, Lettuce, World Square

3 Responses to “Roast Pork Baguette – Honey Mayo – Brie – Taste Baguette”

  1. lk77 says:

    Instead of just showing the photos, can you get one for me? :p

    From
    LK77

  2. Julie says:

    hehe i heart the taste roast pork roll noms!!!

  3. […] had a food post for a while now. Thought I’d share this one, stewed pork belly sandwich in between a soft white chinese bun. […]

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