Malaysian Teh (Tea) and Curry Puff
A very Malaysian snack of a cup of hot tea with condensed milk (mmm sweet) and two curry puffs! Unfortunately these curry puffs were filled with potatoes only. Would have tasted better with a little bit of chicken in them. The cups are also pretty distinctively Malaysian, the type you’ll find in your regular kopi tiam (coffee shop).
Posted: March 25th, 2009 under Food, Photography.
Tags: curry puff, Food, malaysia, Photography, teh
Hot tea with condensed milk? Hmm that sounds interesting. I love tea more than life itself so I might have to try this. Mmm tea.
Curry puffs my fav. snack. I’ve tried different curry puffs and I must say the best will be in Penang @ Pulau Tikus Market.
Where did you have the teh and curry puff? I’m looking forward to some real curry puffs and teh at the kopi tiams already. :D
Btw, I’m moving to Malaysia soon (I haven’t officially announced it on my blog – mainly cos I’m way behind on my blog posting)… but if you ever swing by KL let me know. :)
Violet :
Malaysians like their tea very sweet hence the condensed milk.
Shirley :
Those ones are really nice. They have chicken in them!
Angie :
Back to KL for good?
Or for a holiday?
I’m not originally from KL, I’m from Kota Kinabalu. But it’s for 2-3 years.. unless I like don’t my company and/or they don’t like me then I’ll be back in 3 months!!
I want some Roti Canai.
Even better, Cheese Nan … Irresistible.
Angie :
Well have fun in KL and work hard. :)
If you’re ever taking a holiday . . . think Sydney . . .
James :
Mmmm . . cheese naan . . roti bakar . .
So much good stuff!
Where did you get the curry puffs and teh from? did you make them?
Didn’t make these ones. They’re from Malaysia.
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